Biotechnology in Agriculture
Advances in biotechnology are revolutionizing agriculture by enabling the development of crops with enhanced traits, such as increased resistance to pests and diseases, better nutritional profiles, and higher yields.
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Advances in biotechnology are revolutionizing agriculture by enabling the development of crops with enhanced traits, such as increased resistance to pests and diseases, better nutritional profiles, and higher yields.
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Techniques like CRISPR gene editing are used to create crops that can withstand environmental stresses such as drought and salinity, which is crucial in adapting to climate change and securing food supply.
